Cocktail recipe

Bombay Punch recipe

Bombay Punch cocktail

Ingrediants:

  • 1/2 liter sweet sherry
  • 1/2 liter brandy
  • 3 oz triple sec
  • 3 oz maraschino liqueur
  • 2 liters Champagne
  • 1 liter soda water
  • 6 oz lemon juice
  • 5 oz sugar syrup

How to prepare Bombay Punch cocktail

Add to punch bowl with sufficient ice to chill. Serve with sliced fruit.

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