Cocktail recipe

Apple Pie Punch recipe

Apple Pie Punch cocktail


  • 1 gallon apple juice
  • 1/2 gallonfresh apple cider
  • 3 - 4 cinnamon
  • 1 liter Everclear alcohol

How to prepare Apple Pie Punch cocktail

Put the juice, cider, and cinnamon sticks into a pan and let simmer on the stove for about 2 hours (not boil). Turn off heat, pour in 1 liter or 2/3 liter Everclear (no taste of alcohol) to the batch and pour into punch cups. Very potent, tastes exactly like apple pie.

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